Entrees

Rack Of Lamb
Four Seasoned Chops from Pape's Meats, Baked to Order and Served with Mashed Potatoes, Spinach, & Mint Jelly

Eggplant alla Parmigiana
Mozzarella and Marinara Sauce

Chicken al Forno
Baked in Oven with Garlic, Rosemary, Sage and Sherry Wine

Chicken Piccata
Filleted Chicken Breasts, Simmered in Lemon Juice, White Wine, and Capers.

Chicken Scallopini
Filleted Chicken Breasts, Simmered with Sherry Wine, Onions, and Fresh Sliced Mushrooms.

Chicken alla Parmigiana
Boneless Breast of Chicken Smothered in Tomato Sauce & Cheese

Chicken Marsala
Filleted Chicken Breast with Fresh Mushrooms, Green Onions, & Herbs Simmered in Marsala Wine

Chicken alla Cacciatore
Tomato Sauce, Fresh Mushrooms, Onions and Sherry Wine

Veal Piccata
Lemon, Capers, and White Wine

Veal Scallopini
Medallions of Veal Simmered with Sherry Wine, Onion, and Fresh Sliced Mushrooms

Veal Cutlet alla Milanese
Breaded Veal With Lemon Wedges

Veal Cutlet alla Parmigiana
Breaded Veal Smothered in Tomato Sauce & Cheese